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Thursday, 22 November 2012

Quinta El Refugio 2011 Toro Spain

I joined a local wine group this week for a tasting and David - one of the members had very kindly picked 6 wines to taste blind - some were easier than others, this was the fifth wine tasted on the evening. It had the look of a young wine with purple core and narrow purple rim, it had jammy aromas, baked black fruit with only a hint of spice having received 5 months in American Oak barriques. The jamminess continued onto the palate but was accompanied with a sharp blackcurrant which played well dry stalky tannins and fresh acidity. The wine is made from Tinto de Toro grapes - that is Tempranillo to you and me, and has warmth from the alcohol content, 14.5%. Felipe Nalda Jnr, son of Riojanas' master winemaker Felipe Snr is the maker here and the grapes are sourced from selected high altitude vineyards more than 2,000 ft above sea level. Situated in the north-west interior of Spain, and the conditions can be harsh - making the grapes more intense in flavour at times.
This is a wine that can keep for 2-4 years and the fruit may mellow to produce a more elgant wine, it has a muscular personality at the moment, this will stand it in good stead.
Score : 82 and d at Underwoods Wine in Warwick, (£5.79 to David - special price again - and a good price for such a wine).

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